Thai Green Coconut Curry
This is our Thai Coconut Green Curry Starter. Bring the vegetables or protein and we provide the flavor and means to create a rich, authentic Thai green curry sauce. The remarkable formulation has coconut milk, chiles and spices and makes dinner in minutes.
Prep time: 10 min | Cook time: 15 min | Serves: 4
1 packet Thai Coconut Green Curry Starter
1 cup vegetables
1 lb. Chicken, shrimp, or tofu
1 Tbsp Vegetable oil
1 cup Water
Combine 1 cup boiling water with contents of of packet to create sauce.
Add oil to medium sauté pan, lightly cook chicken, shrimp or tofu and vegetables for 2-3 minutes.
Add curry starter sauce to the pan with, bring to light boil. Lower heat and simmer 10-12 minutes, or until all ingredients are cooked thoroughly. Serve over steamed rice if desired.