Harissa Spice Blend

Harissa Spice Blend


To make our Harissa Spice Blend, we grind fiery dried chiles and blend them with other warm spices and savory aromatics.

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Harissa is found throughout North Africa as a hot chile paste used as a seasoning and condiment. Hot chiles are mixed with garlic other spices such as coriander and cumin. Blended with oil, it becomes a thick, pasty sauce with bright, hot flavor. Harissa is used to season and marinate grilled meats and seafood, couscous, sauces, soups and stews.

Our Harissa Spice Blend captures the bold, smoky flavor of the classic sauce using an all-natural blend of fiery chiles, garlic, tomato, and warm spices. This versatile dry seasoning allows you to add to bright, piquant flavor of harissa to almost any recipe, from soups and stews to French fries or popcorn. Our Harissa Spice Blend can even be mixed with oil to create a spin on traditional harissa hot sauce.